1/2 Cup Millet Flour
1 Cup Brown Rice Flour
1/2 Cup Oat Flour
1 Tablespoon Baking Powder
1 Cup Water
2 Teaspoons Vanilla
1/4 Cup Rice Syrup -- or honey
3 Tablespoons Vegetable Oil
1/4 Cup Almonds -- chopped (optional)
1 Mango -- chopped *

1. Mix the dry ingredients well in a mixing bowl, then add the water, vanilla, oil and sweetener. (warm the honey first for easier mixing).
2. Mix thoroughly. Fold in almonds and fruit, spoon into muffin tinuntil about 1/4 inch from the top.
3. Bake for 15 to 20 mins in a 375 degree oven.